Oversee the financial and administrative running of the ship’s Hotel division — onboard revenue, cost control, inventory and reporting — working with department heads to keep operations accurate and on budget.
You’ll bring
- An accounting, finance or hospitality-management background
- Experience in financial control or onboard / hotel administration
- Strong numeracy, systems and reporting skills
- Strong spoken English
What’s provided
- Meals and accommodation provided on board
- A fixed-term shipboard contract
- An international, multicultural working environment
