Viking Ocean Cruises

Waiter/Waitress

Qualifications

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum three years of experience in 4-5-star hotel or premium hospitality (upscale restaurants).
  • Strong written & verbal skills in English
  • Offer exceptional service, ensuring guest satisfaction and a memorable dining experience.
  • Maintain a clean and organized work area, set up tables properly, and handle equipment with care.
  • Demonstrate expertise in menu items and beverage offerings.
  • Adhere to USPH standards, company policies, and safety regulations.
  • Project a positive image of the company, maintain a professional appearance, and be knowledgeable about ship events and activities.
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