Attendant, Food & Beverage

Macau, China

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience at 1 Michelin star restaurant.
  • Good knowledge in Food & Beverage experience.
  • Strong written & verbal skills in English and Chinese

Head Waiter Restaurant

Viking Ocean Cruises

  • Minimum Diploma of Hospitality or related field.
  • Minimum three years of experience in 4-5-star hotel and premium hospitality (upscale restaurants), with one year of experience in cruise industry is an advantage.
  • Must have experience in leading multicultural teams.
  • Fluent in English.

Head Waiter Restaurant (Japanese)

Viking Ocean Cruises

  • Minimum Diploma of Hospitality or related field.
  • Minimum three years of experience in 4-5-star hotel and premium hospitality (upscale restaurants), with one year of experience in cruise industry is an advantage.
  • Must have experience in leading multicultural teams.
  • Fluent in English and Japanese.

Restaurant Manager

Viking Ocean Cruises

  • Minimum Diploma of Hospitality or related field.
  • Minimum eight years of experience in 4-5-star hotel and at least one year of experience in cruise industry is an advantage.
  • In dept knowledge of all Culture, Cuisine and Expectations.
  • Must have experience in leading multicultural teams.
  • Fluent in English.

Restaurant Manager (Japanese)

Viking Ocean Cruises

  • Minimum Diploma of Hospitality or related field.
  • Minimum eight years of experience in 4-5-star hotel and at least one year of experience in cruise industry is an advantage.
  • In dept knowledge of Japanese Culture, Cuisine and Expectations.
  • Must have experience in leading multicultural teams.
  • Fluent in English and Japanese.

Assistant Restaurant Manager (Japanese)

Viking Ocean Cruises

  • Minimum Diploma of Hospitality or related field.
  • Minimum five years of experience in 4-5-star hotel and at least one year of experience in cruise industry is an advantage.
  • In dept knowledge of Japanese Culture, Cuisine and Expectations.
  • Must have experience in leading multicultural teams.
  • Fluent in English and Japanese.

Restaurant Supervisor

Viking Ocean Cruises

  • Minimum Diploma of Hospitality or related field.
  • Minimum three years of experience in 4-5-star hotel and at least one year of experience in cruise industry is an advantage.
  • In dept knowledge of all Culture, Cuisine and Expectations.
  • Fluent in English.

Waiter/Waitress

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum three years of experience in 4-5-star hotel or premium hospitality (upscale restaurants).
  • Strong written & verbal skills in English

Waiter/Waitress (Japanese)

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum three years of experience in 4-5-star hotel or premium hospitality (upscale restaurants).
  • Strong written & verbal skills in English and Japanese.

Barwaiter/Waitress

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience in 4-5-star hotel and premium hospitality (bar environment).
  • Fluent in English.

Barwaiter/Waitress (Japanese)

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience in 4-5-star hotel and premium hospitality (bar environment).
  • Fluent in English and Japanese.

Assistant Waiter/Waitress (Japanese)

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience in 4-5-star hotel or premium hospitality (upscale restaurants).
  • Strong written & verbal skills in English

Assistant Manager, Restaurant

Macau, China

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience at 1 Michelin star restaurant.
  • Strong written & verbal skills in English and Chinese

Café Attendant (Japanese)

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience in 4-5-star hotel or premium hospitality (upscale restaurants).
  • Fluent in English and Japanese.

Flair Bartender

Macau, China

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as a Bartender in a 5-star luxury Hotel or Casino Resort environment, having work experience in Macau is preferred.
  • Familiar with flair bartending techniques, and have extensive knowledge of sake, spirits, wines, champagne, and cocktails; knowledge of magic tricks is also preferred.
  • Strong written & verbal skills in English and Chinese

Restaurant Supervisor

Qatar, UAE

  • Minimum Diploma in Hospitality or equivalent field.
  • Minimum three years of experience as Restaurant Manager in a premium restaurant in 5-star hotel with highest levels of service is preferred.
  • Strong written & verbal skills in English

Hostess

Qatar, UAE

  • Minimum any Proffessional Certificate in Hospitality or equivalent field.
  • Minimum two years of experience as Waiter/ess/Server/Hostess in a premium restaurant in 5-star hotel with highest levels of service is preferred.
  • Strong written & verbal skills in English

Waiter / Waitress

Qatar, UAE

  • Minimum any Proffessional Certificate in Hospitality or equivalent field.
  • Minimum one year of experience as Waiter/ess/Server in a premium restaurant in 5-star hotel with highest levels of service is preferred.
  • Strong written & verbal skills in English

Bar Supervisor

Qatar, UAE

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum three years of experience as a Bartender and management role in a 5-star luxury Hotel or Casino Resort environment, having work experience in Macau is preferred.
  • Familiar with flair bartending techniques, and have extensive knowledge of sake, spirits, wines, champagne, and cocktails; knowledge of magic tricks is also preferred.
  • Strong written & verbal skills in English.

Bartender

Qatar, UAE

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as a Bartender in a 5-star luxury Hotel or Casino Resort environment, having work experience in Macau is preferred.
  • Familiar with flair bartending techniques, and have extensive knowledge of sake, spirits, wines, champagne, and cocktails; knowledge of magic tricks is also preferred.
  • Strong written & verbal skills in English.

Assistant Bar Manager

Qatar, UAE

  • Minimum Diploma in Hospitality or equivalent field.
  • Minimum three years of experience as Assistant Restaurant Manager in a premium restaurant in 5-star hotel including 1 year in bar enviroment with highest levels of service is preferred.
  • Strong written & verbal skills in English

Head Mixologist

Qatar, UAE

  • Minimum Diploma in Hospitality or equivalent field.
  • Minimum five years of experience as Restaurant Manager in a premium restaurant in 5-star hotel including two years in Food and Beverage with highest levels of service is preferred.
  • Strong written & verbal skills in English.

Tea Master

Qatar, UAE

  • Minimum Diploma in Hospitality or equivalent field.
  • Minimum three years of experience as Assistant Restaurant Manager in a premium restaurant in 5-star hotel including 1 year in experience as Tea Master in a highest levels of service.
  • Strong written & verbal skills in English & Mandarin

Assistant Restaurant Manager

Qatar, UAE

  • Minimum Diploma in Hospitality or equivalent field.
  • Minimum three years of experience as Assistant Restaurant Manager in a premium restaurant in 5-star hotel including 1 year in Food and Beverage with highest levels of service is preferred.
  • Strong written & verbal skills in English

Assistant Banquet Manager

Qatar, UAE

  • Minimum Diploma in Hospitality or equivalent field.
  • Minimum three years of experience as Assistant Banquet Manager in a premium restaurant in 5-star hotel including 1 year in Food and Beverage with highest levels of service is preferred.
  • Strong written & verbal skills in English

Waiter/Waitress

Norwegian Cruise Line

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Assistant Server

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year experience as Assistant Waiter/Assistant Server onboard a Cruise ship or 4/5 star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Server

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Assistant Waiter/Assistant Server onboard a Cruise ship or 4/5 star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Bar Server

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have two years of experience as Bar Server/Waiter/Steward in 4-5-star hotel and/or premium restaurant (upscale restaurant)
  • Good knowledge of various drink recipes and beverage service standards.
  • Fluent in English, addtional languages is an advantage.

Bar Steward

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have one year of experience as Bar Server/Waiter/Steward in 4-5-star hotel and/or premium restaurant (upscale restaurant)
  • Fluent in English, addtional languages is an advantage.

Bar Waiter/Waitress

Regent Seven Seas Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Waiter/Server in 4-5-star hotel and upscale bar/premium restaurant.
  • Strong written & verbal skills in English

Waiter/Waitress

Regent Seven Seas Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Assistant Waiter/Waitress

Regent Seven Seas Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Assistant Waiter Red Ginger

Oceania Cruises

  • Minimum any any Professional Certificates in Hospitality or equivalent field.
  • Minimum one year of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English
  • Knowledge in Microsoft Programs

Assistant Waiter

Oceania Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Bar Waiter

Oceania Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience in upscale bar or premium restaurant.
  • Strong written & verbal skills in English

Waiter/Waitress

Princess Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Quick Service Attendant

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year experience as Lido/Quick Service Attendant onboard a Cruise ship or 4/5 star hotel/resort or premium restaurant
  • Strong written & verbal skills in English

Assistant Waiter/Waitress

Norwegian Cruise Line

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Restaurant Steward

Norwegian Cruise Line

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Restaurant Manager

Resorts World Cruises

  • Minimum any Professional Certificates in Hospitality or equivalent field.
  • Minimum five years of experience as Restaurant Manager onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Knowledge in Microsoft Programs
  • Strong written & verbal skills in English

Assistant Restaurant Manager

Resorts World Cruises

  • Minimum any Professional Certificates in Hospitality or equivalent field.
  • Minimum four years of experience as F&B Supervisor/Assistant Restaurant Manager onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Knowledge in Microsoft Programs
  • Strong written & verbal skills in English

F&B Supervisor Manager

Resorts World Cruises

  • Minimum any Professional Certificates in Hospitality or equivalent field.
  • Minimum three years of experience as F&B Supervisor onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Knowledge in Microsoft Programs
  • Strong written & verbal skills in English

F&B Service Captain

Resorts World Cruises

  • Minimum any Professional Certificates in Hospitality or equivalent field.
  • Minimum two years of experience as F&B Supervisor/Head Waiter onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Knowledge in Microsoft Programs
  • Strong written & verbal skills in English

Waiter/Waitress

Resorts World Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Bar Captain

Resorts World Cruises

  • Minimum any Professional Certificates in Hospitality or equivalent field.
  • Minimum four years of experience as Bartender onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Knowledge in Microsoft Programs
  • Strong written & verbal skills in English

Palace Butler

Resorts World Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience as Butler onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Assistant Waiter/Waitress

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience as Waiter/Server onboard a Cruise ship or 4-5-star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Café Attendant

Viking Ocean Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year of experience in 4-5-star hotel or premium hospitality (upscale restaurants).
  • Fluent in English.

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