Executive Pastry Chef

Marella Cruises

  • Minimum Bachelor's Degree in Culinary Art or related field
  • Expert in Bakery and Pastry skills
  • Minimum seven years of experience as an Pastry or similar position in 4-5-star hotel and premium restaurant (upscale restaurant).
  • Fluent in English, addtional languages is an advantage.
  • Knowledge of Microsoft programs
  • Previous cruises industry experience is preferred.

agensi pekerjaan jobs kreate sdn bhd

Level 6, Menara Darussalam, 12, Jalan Pinang, Kuala Lumpur, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

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