Job Responsibilities Prepare and serve coffee, beverages, and light food items according to standards. Provide friendly and efficient customer service. Maintain cleanliness and hygiene of work area and equipment. Handle orders and payments accurately. Support daily café operations and team tasks. Qualifications This role is open to Malaysian citizen only.
Job Responsibilities Assist in food preparation and kitchen operations. Ensure food quality and consistency. Maintain cleanliness and hygiene of kitchen area. Follow instructions from chefs and supervisors. Support daily kitchen workflow. Qualifications This role is open to Malaysian citizen only. Minimum Secondary School Certificate or equivalent. Experience in kitchen or
Job Responsibilities Provide friendly and efficient customer service. Take orders and serve food and beverages. Maintain cleanliness of dining area. Handle customer inquiries and basic complaints. Support daily restaurant operations. Qualifications This role is open to Malaysian citizen only. Minimum Secondary School Certificate or equivalent. Experience in F&B service is
Job Responsibilities Prepare and bake pastries, desserts, and baked goods according to recipes Ensure quality, consistency, and presentation of all products. Maintain cleanliness and hygiene in the kitchen area. Monitor stock levels and assist with inventory control. Follow food safety and hygiene standards at all times. Qualifications This role is
Job Responsibilities Supervise daily café operations and team performance. Ensure service quality and customer satisfaction. Handle customer feedback and resolve issues. Manage staff scheduling and task allocation. Maintain outlet cleanliness, stock control, and operations efficiency. Qualifications This role is open to Malaysian citizen only. Must have recent or related experience
Job Responsibilities Supervise daily restaurant operations and ensure smooth service flow. Lead and manage service crew to maintain service standards. Ensure customer satisfaction and handle feedback or complaints professionally. Monitor staff performance and support training where required. Oversee cleanliness, hygiene, and overall outlet presentation. Assist in inventory control, stock management,
Job Responsibilities Provide friendly and efficient customer service. Take orders accurately and serve food and beverages. Ensure guest satisfaction throughout dining experience. Maintain cleanliness and hygiene of dining area. Handle customer inquiries and basic complaints professionally. Support daily restaurant operations and team duties. Qualifications This role is open to Malaysian
Job Responsibilities Prepare and cook food according to company recipes and standards. Ensure food quality, consistency, and presentation. Maintain cleanliness and hygiene of kitchen and equipment. Follow instructions from supervisors and kitchen leaders. Monitor stock usage and assist in inventory control. Support daily kitchen operations and workflow. Qualifications This role
Job Responsibilities Assist in food preparation and basic cooking tasks according to recipes. Ensure food quality, consistency, and presentation standards. Maintain cleanliness and hygiene of kitchen and workstations. Follow instructions from chefs and kitchen supervisors. Support daily kitchen operations and service flow. Assist in stock handling and basic inventory control.
Job Responsibilities Welcome and greet guests professionally at the restaurant. Manage reservations and seating arrangements. Escort guests to tables according to standards. Handle guest inquiries and complaints professionally. Maintain cleanliness of hostess station and menus. Support service team when required. Qualifications This role is open to Malaysian citizens only. Minimum
