Hotel Utility

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have two years of experience in 4-5-star hotel and/or premium restaurant (upscale restaurant).
  • Fluent in English, addtional languages is an advantage

Assistant Storekeeper

Virgin Voyages Cruises

  • Minimum any Secondary School Certificates of Education or equivalent certificate in any field.
  • Minimum one year of experience as Storekeeper in 4-5-star hotel.
  • Previous cruise experience is preferable.
  • Good knowledge in Microsoft Programs.
  • Good knowledge in general office practices and equipment.
  • Fluent in written and spoken English, additional languages is an advantage.

Butler

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Hospitality or related field.
  • Minimum two years of experience in 4/5 star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English.

Bar Steward

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have one year of experience as Bar Server/Waiter/Steward in 4-5-star hotel and/or premium restaurant (upscale restaurant)
  • Fluent in English, addtional languages is an advantage.

Bar Server

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have two years of experience as Bar Server/Waiter/Steward in 4-5-star hotel and/or premium restaurant (upscale restaurant)
  • Good knowledge of various drink recipes and beverage service standards.
  • Fluent in English, addtional languages is an advantage.

Server

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum two years of experience as Assistant Waiter/Assistant Server onboard a Cruise ship or 4/5 star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Assistant Server

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year experience as Assistant Waiter/Assistant Server onboard a Cruise ship or 4/5 star hotel/resort or premium restaurant.
  • Strong written & verbal skills in English

Quick Service Attendant

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Minimum one year experience as Lido/Quick Service Attendant onboard a Cruise ship or 4/5 star hotel/resort or premium restaurant
  • Strong written & verbal skills in English

Cabin Assistant

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have one year of experience in 4-5-star hotel as Cabin Attendant/Steward.
  • Fluent in English, addtional languages is an advantage

Cabin Host

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have three years of experience in 4-5-star hotel as Cabin Attendant/Steward.
  • Fluent in English, addtional languages is an advantage

Assistant Cook

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Culinary Art or related field or,
  • Minimum one year of experience as an Assistant Cook or similar position
  • Have one year of experience in 4-5-star hotel and/or premium restaurant (upscale restaurant); basic culinary & knife handling skills are required.
  • Fluent in English, addtional languages is an advantage.
  • Previous cruises industry experience is preferred.

Laundry Staff

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have one year of experience as laudryman at 4-5-star hotel in rooms division.
  • Fluent in English, addtional languages is an advantage

Bartender

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have two years of experience as Bar Server/Waiter/Steward in 4-5-star hotel and/or premium restaurant (upscale restaurant)
  • Excellent knowledge of various drink recipes and beverage service standards.
  • Fluent in English, addtional languages is an advantage.

Sommelier

Virgin Voyages Cruises

  • Minimum any Secondary School Certificate of Education or equivalent certificate in any field.
  • Have completed Sommelier certificates or trainings.
  • Minimum one year of experience in wine service.
  • Have two years of experience in 4-5-star hotel and/or premium restaurant (upscale restaurant).
  • Knowledge of various wine recipes and beverage service standards.
  • Fluent in English, addtional languages is an advantage.

Chef de Cuisine

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Culinary Art or related field
  • Minimum five years of experience as an Sous Chef or similar position
  • Have six years of experience in 4-5-star hotel and premium restaurant (upscale restaurant); expert culinary & knife handling skills are required.
  • Expert understanding of food handling procedures and specifications.
  • Fluent in English, addtional languages is an advantage.
  • Previous cruises industry experience is preferred.
  • Good Knowledge in Microsoft programs.

Sous Chef

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Culinary Art or related field
  • Minimum three years of experience as an Sous Chef or similar position
  • Have four years of experience in 4-5-star hotel and premium restaurant (upscale restaurant); expert culinary & knife handling skills are required.
  • Expert understanding of food handling procedures and specifications.
  • Fluent in English, addtional languages is an advantage.
  • Previous cruises industry experience is preferred.

Chef de Partie

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Culinary Art or related field
  • Minimum two years of experience as an Chef De Partie or similar position
  • Have four years of experience in 4-5-star hotel and premium restaurant (upscale restaurant); basic culinary & knife handling skills are required.
  • Excellent understanding of food handling procedures and specifications.
  • Fluent in English, addtional languages is an advantage.
  • Previous cruises industry experience is preferred.

Assistant Chef de Partie

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Culinary Art or related field
  • Minimum two years of experience as an Assistant Chef De Partie or similar position
  • Have four years of experience in 4-5-star hotel and premium restaurant (upscale restaurant); basic culinary & knife handling skills are required.
  • Good understanding of food handling procedures and specifications.
  • Fluent in English, addtional languages is an advantage.
  • Previous cruises industry experience is preferred.

Cook

Virgin Voyages Cruises

  • Minimum any Professional Certificates in Culinary Art or related field or,
  • Minimum two years of experience as an Cook or similar position
  • Have three years of experience in 4-5-star hotel and premium restaurant (upscale restaurant); basic culinary & knife handling skills are required.
  • Good understanding of food handling procedures and specifications.
  • Fluent in English, addtional languages is an advantage.
  • Previous cruises industry experience is preferred.

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